Tuesday, November 10, 2009

Yoli Answers: WHY BLAST CAPS

Thus far we've spent a great deal of time exposing the truth behind the beverage industry and discussing the potential health risks we take when blindly consuming their products.  To be certain, there's much more of this coming.  However, we can't continue to write about what NOT to drink without offering our beloved readers an alternative.  So in this post we will finally set on the task of answering the question: "WHY BLAST CAPS?"

But before do that, let's highlight the things that we should avoid when choosing the beverages we consume.
  • PASTEURIZATION - kills the bad things and helps increase shelf life of products; unfortunately it also greatly diminishes the nutritional value of the the drinks, killing the good bacteria and living enzymes that are important to our health
  • PRESERVATIVES - preservatives have been ruled safe by the the FDA and many scientists with on-going testing; despite this however, it is our belief here at Why Blast Caps that anything carrying a "Do Not Consume" on its warning label should probably not be consumed (Material Safety Data Sheets or MSDS's for specific perservatives can be easily found by searching online)
  • SUGAR/ARTIFICIAL SWEETENERS - two words: OBESITY EPIDEMIC; a full two thirds of the American population are either over weight or obese; a lot of the extra calories that we take in come from the sodas and other sugary drinks we consume; this is a topic that we have covered at length here at Why Blast Caps and be assured that we will continue doing so; and the same goes for artificial sweeteners
  • CAFFEINE/STIMULANTS - caffeine has shown to be highly addictive and is being called by many "the new tobacco"; banned in dozens of countries around the world, the myriad of energy drinks has completely saturated the American market and people, even children, are drinking multiple cans daily; incredibly unhealthy considering the amount of caffeine that's packed into some of these drinks
  • VITAMIN DETERIORATION - one of the beverage industry's biggest perpetrations is labeling their products with a certain percentage of RDA vitamins.  There are so many factors during and after the manufacturing process that contribute to the degradation of the vitamin and nutritional content of a beverage.  Pasteurization alone depletes a drink's vitamin and nutrient content tremendously.  Once bottled factors like liquid suspension, UV light exposure, temperature fluctuation and time all further degrade a beverage's vitamins and nutrients.
Enter the YOLI BLAST CAP. The blast cap technology allowing Yoli to bring us the healthiest and tastiest possible beverage without all the drawback mentioned above.  How?

The answer is Freeze-Drying.  When freeze-drying say a fruit or vegetable, the basic structure and composition of the material stays intact.  This means the vitamins, the minerals, the nutrients, the living enzymes -- all the good stuff -- are still available and when packaged securely can sit on a shelf for years and years without degrading.  (For an in-depth explanation of Freeze-Drying, read the article: How Freeze-Drying Works)

Freeze-Drying is the secret to the Yoli Blast Cap's success.  Being incredibly versatile, the Yoli Blast Cap can serve as a delivery system for virtually any type of freeze-dried material.  The number of different formulations that the Yoli Blast Cap can (and will) deliver is without limit.  Just add water and you have a beverage that's not pasteurized, contains no preservatives, no sugar or artificial sweeteners, and no caffeine or harmful stimulants.  Instead with Yoli we have a beverage that is all natural, has the freshest ingredients and living enzymes, is naturally sweetened, has vitamins, minerals and other nutrients that stay intact, and has a shelf life of years and years!

And that perhaps is the most important point.  You see, the number one priority for the vast majority of  beverage companies out there is SHELF LIFE.  To these companies your health is secondary to their profit margin.  So their focus is creating a product that can stay on shelves longer before spoiling.  Sure they may say their beverage has X amount of vitamins or Y amount of antioxidants but that's purely marketing.  The different processes that a bottled beverage goes through ensures that by the time that product gets to the end consumers it only contains a small fraction of the benefits, surely not enough to outweigh the potential hazards.

Not at Yoli.  Because of the Blast Cap, we can now get the highest quality beverage that maintains its nutritional integrity and has an unmatched shelf life without all the harmful additives and ingredients.  So at Yoli, when we say it tastes great and it's good for you too, we're actually telling you the TRUTH.







Make sure you take some time to check out the rest of this blog and learn about Yoli, a healthy alternative to the drinks that are currently available.




Are you ready to live healthier while creating a stream of passive residual income with Yoli?

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